Scientific committee

terclim logo

The science of the TERCLIM symposium draws on the expertise of the following international scientists:

  • Cassandra Collins, University of Adelaide, Australia (co-president)
  • Greg Jones, CEO Abacela winery, Roseburg, Oregon, USA (co-president)
     
  • Sue Bastian, University of Adelaide, Australia
  • Benjamin Bois, Centre de Recherche de Climatologie, University of Burgundy, Dijon, France
  • Antonello Bonfante, CNR Institute for Mediterranean Agricultural and Forestry Systems, Portici, Italy
  • Rob Bramley, CSIRO, Adelaide, Australia
  • Valérie Bonnardot, LETG, Université de Haute Bretagne, Rennes, France
  • Edoardo Costantini, CREA, Firenze, Italy
  • Philippe Darriet, UR Enology, ISVV Bordeaux-Aquitaine, France
  • Chloé Delmas, SAVE, ISVV Bordeaux-Aquitaine, France
  • Inaki Garcia de Cortazar, Agroclim, INRAE Avignon, France
  • Gregory Gambetta, EGFV, ISVV Bordeaux-Aquitaine, France
  • Eric Giraud-Héraud , ISVV Bordeaux-Aquitaine, France
  • Nina Graveline, UMR Innovation, Montpellier Supagro, France
  • Stefanos Koundouras, Aristotle University of Thessaloniki, Greece
  • Isabelle Masneuf-Pomarède, UR Enology, ISVV Bordeaux-Aquitaine, France
  • Hervé Quénol, LEGT, Université de Haute Bretagne, Rennes, France
  • Nathalie Ollat, EGFV, ISVV Bordeaux-Aquitaine, France
  • Inmaculada Pascual, Universidad de Navarra, Pamplona, Spain
  • Maria Paz Diago Santamaria, University of La Rioja, Logroño, Spain
  • Marcus Rienth, HES Changins, Switzerland
  • Jean-Philippe Roby, EGFV, ISVV Bordeaux-Aquitaine, France
  • Gonzaga Santesteban, Universidad Pública de Navarra, Pamplona, Spain
  • Joao Santos, UTAD, Villa Réal, Portugal
  • Hans R. Schultz, University of Geisenheim, Germany
  • Bruno Tisseyre, ITAP, SupAgro Montpellier, France
  • Diego Tomasi, Consiglio per la Ricerca e la Sperimentazione in Agricoltura, Conegliano, Italy
  • Cornelis van Leeuwen, EGFV, ISVV Bordeaux-Aquitaine, France
  • Philippe Vivin, EGFV, ISVV Bordeaux-Aquitaine, France